Atlantans can throw down on some sushi. We even snap up California rolls at Publix when we're on the fly. But when it's time to slow up and mindfully consume this gastronomic art form, we don our black and head to perpetually hip MF SUSHIBAR. Chris "Magic Fingers" Kinjo and his crew prepare sushi with reverence while brother Alex works the room (when he's not overseeing their other stellar venture, Nam, that is). Try some unagi (smoked eel), a lithe slice or two of kampachi (young yellowtail) and splurge on o-toro (the pricy fatty tuna belly). Let the focused servers direct you to the freshest picks, but if the Godzilla roll is a special of the day? Wrestle that monster.